Howdy Eleni...good to see you here!
Some of my very favourite
A sort of chicken in a lovely suit, with Asian Curry taste and sweet saucages and mushrooms and stuff...looks similar to this:
Then Filet Wellington along with a nice british dessert whose ingedients I can only from memory say in German...caramel stuff and peaches and a very yummy sausage as learnt from a British lady when there in the 80s with my father's student's exchange and his class and of course my mom who is the chef of chefs.
And sour beans with potatoes and pork ham but nicely mixxed and with a special secret ingredient, tastes yummy.
http://www.chefkoch.de/rezepte/569791155647556/Billas-saure-Bohnen.htmlCan also be applied with Kasseler pig meat.
Chicken
Salmon
CHEESE stuff with fine saucages and bread.
T
And all sorts of other stuff!